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The soaring prices of meat and fish
The price of red meat continues to rise after the summer of barbecues. And this is also the case with fish. I make these statements not because I’ve read scholarly articles on oil prices, the value of the Canadian dollar or the state of agricultural production, but rather because I see it week after week […]
TOP 10 Vegan Recipes
We have prepared the short list of our best vegan recipes. These were both best rated and most often saved in the cookbooks of our 400,000 members. They will be sure to please foodies, vegans, vegetarians, and even carnivores, because they are very tasty and easy to make.
3 Keys to Success for Newbie Vegans
Veganism is the practice of eating that excludes all foods of animal origin including eggs and dairy products and sometimes even honey. Here are some tips for newbie vegans.
8 proposed food labelling changes
Health Canada proposes to change food labelling. I’m sure you can imagine how huge this news must be for a dietitian! Given below is a summary of what I think are the most important changes, and my take on each of them.
5 Benefits of Meal Planning
With summer drawing to a close and regular schedules on track again, most of us will get back to very hectic routines. Mealtimes and “cooking up” lunches can become a real headache. Did you know that according to a survey conducted by Dietitians of Canada in 2012, only a third of Canadians plans their meals? […]
22 Hospital Foods From Around The World
Who said you can’t eat well in hospitals? Hospital food doesn’t have the best reputation, in general, but you could be surprised, especially if you travel. With these 22 pictures, put together by the American website BuzzFeed, see for yourself how patients eat around the world.
Healthy snacks for optimum energy
In order to maintain a stable rate of blood sugar (blood glucose level), it’s important to eat at regular intervals and to have healthy snacks between meals, especially if you spend more than 3 or 4 hours without food. But which snack should you choose? To remain energized all day long, you should pair a […]
Greek yogurt is so cool
Greek yogurt is undoubtedly the latest dairy product fad. And yet, it’s not really a new kid on the block, as it is part of the culinary heritage of the Middle East. It is in fact just an ordinary yogurt that has been strained. Which accounts for its thicker consistency and much higher protein content […]
Home Canning: Prepare It Safely
Home canning is a popular and safe way to preserve food for later use. Jams, pickles, soups, sauces, meat and seafood are frequently canned in glass jars. If home canned foods are not properly prepared, they can cause serious illness such as botulism. Botulism is caused by the toxin of bacterium – called Clostridium botulinum […]
Eating raw
Rawism or raw food diets are becoming popular, owing mostly to the advantages of such an eating approach on the health of its followers. In fact, raw foodism provides vitamins, fibre, antioxidants, helps eliminate accumulated waste from the body and improves intestinal flora, and thereby the immune system.
The importance of sleep
Scientific facts about sleep Long-term sleep deprivation could result in body fat gain. Even in the short term, when we sleep less and our calorie intake is restricted, researchers suspect a decrease in fat loss versus muscle loss. Altered sleep causes a decrease in cognitive performance. Sleep is the period during which the greatest secretion […]
Health benefits of eating insects
According to the Food and Agriculture Organization of the United Nations (FAO), edible insects are an incredible resource to feed populations. This ecologically sound solution has positive impacts on our health. The nutritional content of insects depends on their stage of life (metamorphic stage), habitat and diet. However, it is widely accepted that:
