TOP 10 Dip Recipes for Every Taste

March 4, 2024 ,

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3. “Crème Anglaise”

This is a light version of the rich custard sauce to accompany desserts and fresh fruits.

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2. Peanut Sauce

This sauce is most often use to dip skewers of meat, fish or tofu, but is alos excellent on vegetables.

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1. Tartare Sauce

Tartar sauce, a timeless classic, is perfect with seafood and fried shellfish, or even for dipping chips. This homemade version will let you enjoy its authentic and delicious taste.

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Have our dip recipes inspired you? Which one are you going to make first? Let us know on Facebook, Twitter, Instagram, PinterestPages: 1 2 3

Author

Nassim Drissi Smaili
Passionate and creative, Nassim is a graduate of the ENCG (National School of Commerce and Management) of Kenitra in Morocco, option Marketing and Commercial Action. She is responsible for the management of SOSCuisine's Social Networks. Her field of action ranges from the implementation of digital communication strategies to the creation of content and, of course, to the management of communities.

One comment to “TOP 10 Dip Recipes for Every Taste”

May 15, 2024 Minoungou Béatrice said:

Merci. Je vais essayer le Baba Ghanoush que je ne connais pas.
Le houmous et le guacamole je connais. Merci

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