Category: What’s Cooking?

TOP 10: Salads to Enjoy in the Sun

June 28, 2018 No Comments

Salads are an ideal dish for the summer: they don’t require much time in the kitchen, they are light and refreshing. They also allow us to make the most of seasonal fruits and vegetables. Here are our 10 salads to enjoy in the sun.

restaurant

TOP 10: Canada’s Best New Restaurants #AIRCANADATOP10

June 25, 2018 No Comments

Each year, Air Canada‘s enRoute magazine presents the best new restaurants in Canada. Establishments stand out with “quality ingredients, smart service, stunning locations and chefs with a vision – the stuff that great meals, and great memories, are made of.” So here are these 10 new places to try!

sandwich

Top 10: Sandwiches to Take Wherever You Go

June 25, 2018 No Comments

The sandwich is a classic for picnics and lunchboxes. It’s simple to make, and super easy to transport. However, it doesn’t have to be boring or bland. So, here are our top 10 recipes for sandwiches to take wherever you go.

rhubarb rhubarbe

TOP 5: The Best Recipes With Rhubarb

June 18, 2018 No Comments

The arrival of the rhubarb season means that the good weather has arrived. If you grow it yourself in your garden, you know that it grows easily and in abundance. But be careful: we only eat the stems because the leaves are poisonous. To compensate for its high acidity, it is usually prepared with a […]

homard lobster

Know Everything About Lobster

June 12, 2018 No Comments

Lobster includes 2 commercial species: American, which lives in the waters of the northwestern Atlantic (between Newfoundland and North Carolina), and European, which lives in the waters of the eastern Atlantic (from Norway to Morocco), but also in the North Sea and parts of the Mediterranean and the Black Sea.

russe russian

Top 5: Delicious Russian Recipes to Discover

May 31, 2018 No Comments

Russian cuisine is rich and varied, although it is not very well known. Influenced by its harsh climate, it consists of many comforting and tasty recipes. To discover Russia through its dishes, we invite you to cook these 5 recipes!

pâtes pasta

TOP 10: Pasta Recipes with just a Few Ingredients

May 29, 2018 No Comments

Pasta is an ingredient found in many forms and has many benefits. They are inexpensive, easy to keep, and are also easy to cook. Say goodbye to pre-prepared sauces (which are often high in salt) and prepare these top 10 pasta recipes which require just a couple ingredients and are delicious!

How to Eat Well When Working Two Shifts in a Row?

May 7, 2018 1 Comment

An SOSCuisine subscriber wrote to us to ask what she should be eating while working a double shift. Indeed, it is not easy to know what is the best way to eat when working for 16 consecutive hours. If these shifts take place partly at night, it becomes even more complicated. Fatigue, for some, can […]

TOP 10: Our Best Mexican Recipes

May 1, 2018 No Comments

Mexican cuisine is loved by everyone, young and old. Its colors and flavors give a festive ambiance to any meal. Get inspired for your next fiesta with these 10 simple, spicy and succulent recipes!

TOP 5: Snacks for Athletes

April 26, 2018 No Comments

When playing sports or exercising, it is important to eat snacks in order to have enough energy to perform, recover better afterwards, promote an optimal absorption of proteins and to avoid being too hungry at meals. Here is our Top 5 Snacks for Athletes list.

Expo Manger Santé et Vivre Vert 2018

Thank you for coming out in such numbers to meet us at the Expo Manger Santé et Vivre Vert 2018!

April 2, 2018 No Comments

A big thank you to everyone who came to meet us at the Expo Manger Santé et Vivre Vert 2018, in Quebec City and Montreal, these past two weekends.

Asafoetida, a great spice… but stinky

April 2, 2018 2 Comments

Asafoetida is the resin of a large umbelliferous plant resembling fennel, native to Central Asia. Once very popular with the Romans, this spice is widely used in Indian cuisine, but it has fallen into disuse in the West, most likely because of its slightly rotten egg smell, which comes from the large amount of sulfur […]

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